Maybe you've had conversations around your dinner table about whether dairy can be a part of future diets. The good news is that it can. The WHO's FAO and national dietary guidelines around the world recommend dairy in moderate amounts as part of healthy diets, despite its environmental impact. Milk is one of the world's main sources of calcium (49% of global nutrient availability), protein, and other nutrients. And it’s an affordable and convenient way for you to get nutrients.

Wherever you may live in the world, it will likely cost you more to eat a healthy, balanced diet. The good news is that dairy's high nutrient value for its relatively low cost makes it an affordably nutritious food.

And although dairy is consumed and enjoyed globally, there are still some who struggle to afford it. So, driven by our vision to bring health and inspiration to the world, we work to bring more food to more people – like our powdered milk varieties, relied on by millions to boost nutritional intake.

Cutting food waste is good for the planet, your pocket and ultimately you. Why? Because wasting food is wasting all the resources used to make it. So, we're always working to reduce our waste before the food reaches your basket – and to help you reduce your waste in the home.

Want a little helping hand to cut food waste? We continuously provide the helpful tips and tricks you need to get going. Like knowing how to check whether your food can be eaten past its best before date, handy meal plans and clever ways to use up your leftovers.