Nordmilch, Germany's largest dairy company, is planning to merge with Adelbyer Nordfriesland Milch eG, which operates in an area just south of the Danish/German border. The merger means that Europe's fifth largest dairy company will now
https://www.arla.com/company/news-and-press/2000/pressrelease/nordmilch-moves-closer-to-denmark-760200/
Arla Foods has announced price rises averaging 2 % for the group's dairy products in Denmark. The increase, however, varies from product to product. While the price of milk, yoghurt and butter will go up, organic products as well
https://www.arla.com/company/news-and-press/2000/pressrelease/price-rises-for-milk-and-butter-in-denmark-760203/
By agreement with Skånemejerier, Arla Foods will become sole owner of Lindals, the two companies' joint dairy in Poland. The decision was ratified at Arla Foods' Board Meeting on Tuesday in Gothenburg. While Arla Foods regar
https://www.arla.com/company/news-and-press/2000/pressrelease/arla-foods-acquires-lindals-in-poland-760206/
The inhabitants of traditional cheese producing countries, e.g. Holland, Denmark and Switzerland, are not quite as dedicated cheese eaters as many would imagine. According to a recent survey by the Danish Dairy Board, the Dutch and the D
https://www.arla.com/company/news-and-press/2000/pressrelease/the-greeks-are-europe-s-biggest-cheese-eaters-760210/
Consumption of feta cheese in Norway has risen by almost 40 per cent since last year. One explanation is the launch of Arla Foods’ feta in herb marinade with olives. Apetina fetas in oil with green or black olives in the ch
https://www.arla.com/company/news-and-press/2001/pressrelease/norwegians-buy-more-feta-760466/
Swedish consumers are taking to low-fat sliced cheese in increasing numbers according to the opinion research institute, GfK. Last year total consumption of sliced cheese increased by 4.5% while consumption of low-fat cheese rose
https://www.arla.com/company/news-and-press/2001/pressrelease/low-fat-cheese-increasingly-popular-in-sweden-760571/
The EU has approved a joint venture between Dansk Supermarked and the Swedish-Dutch Ica-Ahold chain for further developing the discount chains, Netto and Bilka, in Sweden and Norway. The first joint stores are expected to open in
https://www.arla.com/company/news-and-press/2001/pressrelease/netto-and-bilka-to-norway-and-sweden-760572/
Arla Foods Ingredients was represented at the Food Ingredients Europe fair (FiE) in London from Monday to Wednesday this week. 17,000 pre-registered visitors attended the fair at which Arla Foods Ingredients introduced three new p
https://www.arla.com/company/news-and-press/2001/pressrelease/17-000-visitors-to-fie-760573/
Arla Foods has launched a new, mild mould cheese, “Høng Gyldenrød,” in the Danish market. “As consumer interest in this type of cheese rises at Christmas and Easter when sales may increase by up to 40%, this is a good time to laun
https://www.arla.com/company/news-and-press/2001/pressrelease/arla-foods-launches-red-mould-cheese-in-denmark-760574/
Arla Foods Ingredients will be represented at the Food Ingredients Europe (FiE) fair which opens in London on Monday, 5 November. At the fair, Europe’s leading fair for the ingredients industry, Arla Foods’ new split level stand w
https://www.arla.com/company/news-and-press/2001/pressrelease/foodingredients-fair-in-london-760133/
Arla Foods’ Polish subsidiary, Lindals, on Wednesday changed its name to Arla Foods. The name change was celebrated at an event attended by milk producers, customers and Polish media representatives. Deputy Managing Director Åke M
https://www.arla.com/company/news-and-press/2001/pressrelease/name-change-in-poland-760132/
Even before the campaign for the new product from MD Catering Service, Hot CheeseDog, has got underway, the concept has been awarded a gold medal in the Danish section of the Sial d'Or competition. The product can now be entered in the i
https://www.arla.com/company/news-and-press/2000/pressrelease/hot-cheesedog-to-make-its-international-debut-760406/