Arla Foods has announced price rises averaging 2 % for the group's dairy products in Denmark. The increase, however, varies from product to product. While the price of milk, yoghurt and butter will go up, organic products as well
https://www.arla.com/company/news-and-press/2000/pressrelease/price-rises-for-milk-and-butter-in-denmark-760203/
By agreement with Skånemejerier, Arla Foods will become sole owner of Lindals, the two companies' joint dairy in Poland. The decision was ratified at Arla Foods' Board Meeting on Tuesday in Gothenburg. While Arla Foods regar
https://www.arla.com/company/news-and-press/2000/pressrelease/arla-foods-acquires-lindals-in-poland-760206/
The inhabitants of traditional cheese producing countries, e.g. Holland, Denmark and Switzerland, are not quite as dedicated cheese eaters as many would imagine. According to a recent survey by the Danish Dairy Board, the Dutch and the D
https://www.arla.com/company/news-and-press/2000/pressrelease/the-greeks-are-europe-s-biggest-cheese-eaters-760210/
Swedish dairy cows continue to produce more milk than any others in Europe. Danish cows, however, have beaten Dutch cows into second place. According to recent statistics from the Danish Dairy Board, Swedish cows produced 7,150 kg
https://www.arla.com/company/news-and-press/2000/pressrelease/swedish-cows-produce-most-milk-760214/
The average Dane last year drank 22.5 litres full-cream milk, 54.2 litres of semi-skimmed milk and 18.9 litres skimmed milk per year according to recently published dairy statistics for the calendar year 1999. This is 7 per cent less ful
https://www.arla.com/company/news-and-press/2000/pressrelease/100-litres-milk-for-each-dane-760218/
Danish milk production is increasingly moving west.. Since 1990 the volume of milk produced on Zealand, Lolland and Falster has fallen from 297.8 million kg to 226.9 million kg, i.e. 23.8 per cent. In the past year alone, the volume of m
https://www.arla.com/company/news-and-press/2000/pressrelease/fresh-milk-across-the-great-belt-760222/
For nearly two years Arla Foods has been the only company in the world with the skill to produce sliced blue cheese. This was recently acknowledged when Rosenborg Sliced Blue Cheese won the Canadian Grand Prix New Products Awards 2000.
https://www.arla.com/company/news-and-press/2000/pressrelease/canadian-award-for-sliced-blue-cheese-760224/
The sales and distribution partnership between Danone of France, the world's largest yoghurt producer, and Arla Foods will cease with effect from August 1, 2000. From 1989 to 1997, the then MD Foods was responsible for sales and d
https://www.arla.com/company/news-and-press/2000/pressrelease/danone-and-arla-go-their-separate-ways-760589/
Successful negotiations concerning the coming six months' cheese supplies to Japan will enable Arla Foods to increase sales by 15 per cent on the spring contract period. "Cheese consumption in Japan is increasing steadily by
https://www.arla.com/company/news-and-press/2000/pressrelease/successful-japanese-cheese-negotiations-760591/
Across Europe, high-protein dairy products are a hit. Arla’s production of cottage cheese alone has increased by over 110 per cent in the last five years, and to keep up with demand, Arla is going “all-in” with plans to open Europe’s larges
https://www.arla.com/company/news-and-press/2014/pressrelease/the-refrigerator-s-chunky-curdly-new-superstar-1003041/
Red meat, white buns and blue cheese. Burgers will be in all American colours now that Arla is making a concerted effort to take a bite out of the enormous burger market in the United States.
https://www.arla.com/company/news-and-press/2014/pressrelease/burgers-go-blue-in-america-999213/
The merger between Arla Foods and EGM Walhorn has now been approved by the cooperative owners in both companies. The merger will add more dairy farmers to Arla in Belgium, Germany, and the Netherlands.
https://www.arla.com/company/news-and-press/2014/pressrelease/walhorn-and-arla-agree-to-merge-995538/