Arla Foods UK plc is the UK’s foremost supplier of own label products, according to buyers from the British retail sector who voted Arla no. 1 at The Grocer Gold Awards 2004.
https://www.arla.com/company/news-and-press/2004/pressrelease/arla-wins-prestigious-uk-award-761011/
The functional sweetener, Gaio Tagatose, is now being produced commercially for the first time. ”Over the past seven years we’ve accumulated considerable knowledge about Gaio Tagatose”, says Executive Director Henrik Andersen from
https://www.arla.com/company/news-and-press/2003/pressrelease/the-world-s-first-production-of-gaio-tagatose-gets-off-the-ground-760328/
The next few weeks will see the first products carrying Arla Foods' new brand appearing on the shelves of European stores. The red Arla brand is an integral part of the packaging for cream cheese, feta, shredded cheese and a range
https://www.arla.com/company/news-and-press/2002/pressrelease/arla-brand-spreads-across-europe-760043/
Arla Foods' cheese brands gain ground in US.
https://www.arla.com/company/news-and-press/2002/pressrelease/advances-for-arla-foods-brands-in-the-us-760045/
As a healthy alternative to the traditional British breakfast of bacon and eggs, Arla Foods UK Division, in partnership with the UK's largest multiple, Tesco, has developed three exciting breakfast.
https://www.arla.com/company/news-and-press/2002/pressrelease/yoghurt-for-british-breakfast-760046/
Douglas the Butterman, the legendary character from Lurpak’s UK TV commercials, has become a collector’s item for British families who have been queuing up to buy egg-cups carrying Douglas’ image. Within three weeks in September, 250,000
https://www.arla.com/company/news-and-press/2002/pressrelease/douglas-becomes-a-collector-s-item-760058/
Staff at Grenå Dairy were informed on Thursday that the dairy will close on October 1, 2004 following a restructuring of Danish Blue production approved by Arla Foods’ Supervisory Board. Subsequently all Danish Blue production wil
https://www.arla.com/company/news-and-press/2002/pressrelease/restructuring-of-danish-blue-production-760094/
Sweden’s Minister for Agriculture, Margareta Winberg.
https://www.arla.com/company/news-and-press/2002/pressrelease/sweden-s-minister-for-agriculture-opens-alexander-760097/
The sweetener, tagatose, which is extracted from whey, has been approved by the US health authorities. This follows the approval in the spring of this year by an American independent panel of experts. By allowing tagatose to
https://www.arla.com/company/news-and-press/2001/pressrelease/us-authorities-give-their-go-ahead-to-tagatose-760134/
Arla Foods’ non-organic “minimilk” has been given an enthusiastic reception by Danish consumers. Only four weeks after its launch, minimilk accounts for 10% of all non-organic milk sales. “This is an extremely satisfying developme
https://www.arla.com/company/news-and-press/2001/pressrelease/new-low-fat-milk-gains-ground-in-denmark-760136/
In the twelve months since October 1, 2000, 8,547 people have visited Taulov dairy. Including the 5,611 visitors whose tours were cancelled following the Food & Mouth scare, a total of 14,000 people have expressed an interest in lear
https://www.arla.com/company/news-and-press/2001/pressrelease/visitors-flock-to-taulov-dairy-760141/
With 29 gold medals, 17 silver medals and three bronze medals, Arla Foods Monday won the Primax prize as the best foreign supplier of cheese in Germany. The Primax prize is awarded by Deutsche Landwirtschafts-Gesellschaft, DLG, th
https://www.arla.com/company/news-and-press/2001/pressrelease/arla-foods-wins-the-primax-prize-760142/