With its organic sales continuing to climb, farmer-owned Arla Foods has decided to increase its organic premium by 2 eurocent pr. kilo of milk effective March 2nd 2015 for farmers in Sweden, Denmark, UK and Central Europe.
Milk’s health benefits and farmer-ownership are two main agendas in Arla’s dialogue with the outside world. These and other themes are included in Arla’s new CSR report for 2015, which also includes assessments by four external experts.
Arla has officially committed to investing in local dairy production in Nigeria and to sharing knowledge about agricultural practices and other aspects of dairy production that will improve the local raw milk production and quality. The pur
The new slogan ‘Let in the Goodness’ will be accompanied by the dairy company’s largest international marketing campaign to date, underlining Arla’s position as one of the leading global dairy manufacturers. “There is a global
Across Europe, high-protein dairy products are a hit. Arla’s production of cottage cheese alone has increased by over 110 per cent in the last five years, and to keep up with demand, Arla is going “all-in” with plans to open Europe’s larges
Red meat, white buns and blue cheese. Burgers will be in all American colours now that Arla is making a concerted effort to take a bite out of the enormous burger market in the United States.
https://www.arla.com/company/news-and-press/2014/pressrelease/burgers-go-blue-in-america-999213/
The merger between Arla Foods and EGM Walhorn has now been approved by the cooperative owners in both companies. The merger will add more dairy farmers to Arla in Belgium, Germany, and the Netherlands.
The food magazine, Food Manufacture Magazine, has named Arla Foods UK "Food Manufacture Company of the Year" in its annual review of the UK's best food companies. For its awards, the magazine assesses a range of factors
Arla Foods Ingredients is now ready for the next stage of the milk powder venture in Argentina. Approx. USD 20 million is being invested in improvements and new technology in order to further strengthen an already profitable business.
In just one year, Arla Foods UK’s water consumption has fallen by 21.6 per cent and waste water by 17.7 per cent. The dramatic fall is in part owing to the fact that in 2007, all dairies received the ”Energy Desktop” programme wh
The milk powder product Milex has now arrived on the shelves in Vietnam. The brand's potential is seen as very substantial in a country, which is currently enjoying one of Asia's fastest growth rates.
In Denmark and Sweden, Arla Foods is committed to reducing fuel consumption for both milk collection and distribution. In the effort to save on fuel, drivers are helped by an electronic system installed in their vehicles. This ena
https://www.arla.com/company/news-and-press/2007/pressrelease/drivers-save-on-diesel-759985/