German Chancellor Gerhard Schröder is expected to visit Arla Foods’ stand at the world’s largest food fair, Anuga, which opens in Cologne on Saturday. Following his opening speech, the Chancellor is scheduled to visit some of the 6,000 e
Arla Foods Supervisory Board has approved several projects as part of the overall structural plan announced in June. In Denmark DKK 290 million has been allocated to the expansion and upgrading of spray towers at the powder factor
Following negotiations with staff representatives and unions, the Board has decided to relocate production of rindless cheese from Stånga on Gotland to Falkenberg and Götene. The move allows production at Falkenberg to increase to 15,000
Lurpak Lighter Spreadable with 25% less fat than Lurpak Spreadable, was launched in the UK market last week. The launch is supported by a large-scale advertising campaign, including commercials featuring Douglas, the famous animat
The new dairy giant, the New Zealand Fonterra, is likely to enter an alliance with the world’s largest food group, Nestlé. In a press statement Nestlé announced that the two companies are in talks about a joint venture for the pro
Arla Foods’ partner in the NASA project is NASA Food Technology Commercial Space Center (FTCSC), which is located in a science park near Iowa State University in the US. The partnership with FTCSC offers several benefits:<
As the first company in Europe, Arla Foods has been approved as a partner for the National Aeronautics and Space Administration, Nasa’s commercial centre for food research, FTCSC (Foods Technology Commercial Space Center). The task is to
The whey protein product, Lacprodan Alpha-10, which is used in infant milk formula, forges ahead. In February, production capacity at the Danmark Protein factory in Nr. Vium was doubled but demand for the product is already exceeding cap
Export sales of Lurpak remained stable during the past year despite fluctuating butter production and turbulent currency markets. This was announced by Chairman Bendt Bendtsen to Butterdane’s Annual General Meeting last week.
Arla Foods’ consolidated result for the first full financial year following the merger totals DKK 1,157 million. The accounts were presented to the Supervisory Board on Wednesday. The result can only be compared with the re
Consumption of feta cheese in Norway has risen by almost 40 per cent since last year. One explanation is the launch of Arla Foods’ feta in herb marinade with olives. Apetina fetas in oil with green or black olives in the ch
https://www.arla.com/company/news-and-press/2001/pressrelease/norwegians-buy-more-feta-760466/
Swedish consumers are taking to low-fat sliced cheese in increasing numbers according to the opinion research institute, GfK. Last year total consumption of sliced cheese increased by 4.5% while consumption of low-fat cheese rose