The new slogan ‘Let in the Goodness’ will be accompanied by the dairy company’s largest international marketing campaign to date, underlining Arla’s position as one of the leading global dairy manufacturers. “There is a global
https://www.arla.com/company/news-and-press/2014/pressrelease/arla-relaunching-its-brand-worldwide-1047491/
Arla Foods has reached an agreement to sell its packaging subsidiary Danapak Flexibles A/S to Austian-based Schur Flexibles Group. The takeover is expected to have effect by July 1st 2014, subject to approval by the relevant competition aut
https://www.arla.com/company/news-and-press/2014/pressrelease/arla-sells-packaging-subsidiary-danapak-flexibles-992656/
The merger between EGM Walhorn and Arla Foods has been approved by the relevant competition authorities. The merger is set to take effect on August 1st 2014.
https://www.arla.com/company/news-and-press/2014/pressrelease/merger-between-walhorn-and-arla-approved-by-competition-authorities-1014443/
The keyword for Arla’s first half-year 2011 is growth. Revenue rose by 12 per cent, among other things due to the merger with Hansa-Milch and price increases in the market. Arla also delivered a large increase in the milk price to the coope
https://www.arla.com/company/news-and-press/2011/pressrelease/the-first-half-of-2011-was-characterised-by-growth-759913/
Arla Foods amba’s owners, the Danish and Swedish milk producers, are set to increase their investments in Arla in order to achieve the aims of Strategy 2015. “As each co-operative owner could spend the money back at their farms, this sho
https://www.arla.com/company/news-and-press/2010/pressrelease/co-operative-owners-to-double-investments-in-arla-759917/
A brand new state-of-the-art innovation centre is set to become the epicenter for Arla’s product development for the entire world. Located in Aarhus, Denmark it will employ 120 people as Arla looks to invest over a quarter of a billion DKK
https://www.arla.com/company/news-and-press/2013/pressrelease/arla-to-invest-270-million-dkk-in-global-innovation-centre-914750/
Cheese-lovers in New York City are about to be introduced to the crown jewels in Arla Foods’ premium cheese category – the Unika series – which is being launched in carefully selected high-end restaurants in Manhattan and Brooklyn in coming
https://www.arla.com/company/news-and-press/2013/pressrelease/arla-set-to-launch-unika-range-in-u-s-907529/
Joint venture to start operations in 2012.
https://www.arla.com/company/news-and-press/2011/pressrelease/dmk-and-arla-foods-in-whey-processing-partnership-760464/
Arla reviews an eventful year in the official Annual Report 2010. The report is now online.
https://www.arla.com/company/news-and-press/2011/pressrelease/annual-report-2010-is-now-available-760465/
The trends, technologies and products that will shape the worldwide dairy category in the future will be created hand-in-hand with chefs, scientists, consumers and customers at Arla Foods’ new state-of-the-art global innovation center, buil
https://www.arla.com/company/news-and-press/2017/pressrelease/arla-opens-the-door-on-its-future-1962241/
Arla is making a non-binding bid for a majority stake in Arab Dairy Products Company (ADPC.ca), a listed company based near Cairo. If the company is found to be sound and healthy, Arla looks set to become one of the top five or six players
https://www.arla.com/company/news-and-press/2014/pressrelease/arla-makes-non-binding-bid-for-egyptian-dairy-1052280/
Across Europe, high-protein dairy products are a hit. Arla’s production of cottage cheese alone has increased by over 110 per cent in the last five years, and to keep up with demand, Arla is going “all-in” with plans to open Europe’s larges
https://www.arla.com/company/news-and-press/2014/pressrelease/the-refrigerator-s-chunky-curdly-new-superstar-1003041/