Arla Foods’ new UK cold store in Stourton, Leeds is expected to be commissioned in May. With its 30 ramps, the new store will meet a long-standing need for extra capacity. The need has become even more pressing following the joint ventur
https://www.arla.com/company/news-and-press/2002/pressrelease/new-uk-cold-store-760329/
Two of Arla Foods’ dairies, Varde in Denmark and Götene in Sweden, are currently making preparations to pack Anchor, the New Zealand butter brand. This new chapter in the history of the two dairies is a consequence of Arla Foods’
https://www.arla.com/company/news-and-press/2002/pressrelease/varde-and-goetene-prepare-for-anchor-760330/
Ask a Dane or Swede to name a dairy brand, and the overwhelming answer is ”Arla.” In the rest of Europe, however, the name of the Danish-Swedish dairy giant is less familiar to consumers. These are some of the findings in a
https://www.arla.com/company/news-and-press/2002/pressrelease/arla-a-household-name-in-the-nordic-countries-760332/
Lurpak butter will feature prominently when Denmark’s World Cup team faces Saudi Arabia in Riyadh in a pre-World Cup friendly next Wednesday. As the game will be shown on TV screens across the Middle East, the event will provide a
https://www.arla.com/company/news-and-press/2002/pressrelease/lurpak-kicks-off-in-saudi-arabia-760764/
At a time when Christmas catalogues are starting to drop on to the doormat, some of Arla Foods dairies have already been preparing for Christmas for some time. At Slagelse Dairy in Denmark the aroma of rice pudding pervades the ai
https://www.arla.com/company/news-and-press/2001/pressrelease/dairies-filled-with-the-festive-season-760131/
The sweetener, tagatose, which is extracted from whey, has been approved by the US health authorities. This follows the approval in the spring of this year by an American independent panel of experts. By allowing tagatose to
https://www.arla.com/company/news-and-press/2001/pressrelease/us-authorities-give-their-go-ahead-to-tagatose-760134/
Arla Foods’ non-organic “minimilk” has been given an enthusiastic reception by Danish consumers. Only four weeks after its launch, minimilk accounts for 10% of all non-organic milk sales. “This is an extremely satisfying developme
https://www.arla.com/company/news-and-press/2001/pressrelease/new-low-fat-milk-gains-ground-in-denmark-760136/
Buko in the German market received a host of gold medals at this year’s quality assessment event held by the German Landwirtschafts-Gesellschaft e. V. (DLG) while Höhlenkäse Classic and Höhlenkäse Mild both achieved silver. A range of ot
https://www.arla.com/company/news-and-press/2001/pressrelease/it-s-raining-medals-in-germany-760363/
On average, the Greeks eat 23.8 kg cheese per year while the French consume 23.7 kg. Germany is third with an average of 20.9 kg, followed by Italy with 20.1 kg and Sweden with 17.2 kg. These countries are all among Arla Foods’ la
https://www.arla.com/company/news-and-press/2001/pressrelease/the-greeks-eat-most-cheese-760365/
The opening of a new distribution depot in Northern Saudi Arabia is set to significantly improve Arla Foods’ distribution network in the Desert Kingdom. Located in the town of Hail, the depot will have a staff of 13 and 5 trucks.
https://www.arla.com/company/news-and-press/2001/pressrelease/saudi-distribution-improves-760671/
Expert panel finds sweetener ‘gras’ Arla Foods moves forward on commercialization plans Arla Foods of Denmark and Spherix (Biospherics Incorporated, NASDAQ/BINC) of Beltsville, Maryland, today jointly announ
https://www.arla.com/company/news-and-press/2001/pressrelease/tagatose-gets-green-light-760174/
Arla Foods is launching Lurpak Spreadable ( in the United Arab Emirates. Since its launch in Denmark in 1990 under the name Kærgården, Lurpak Spreadable has achieved substantial sales in the UK, where the product was launched in 1
https://www.arla.com/company/news-and-press/2001/pressrelease/lurpak-spreadable-launch-in-the-uae-760576/